Published in: May 2021
Edited by: Grace Denis
Designed by: Gal Sherizly
Second edition available June 21st, 2022

Pre-order here→





In, From, and With is an interactive book exploring the notion of collaborative survival through a series of invitations by twenty-four contributors. The collectively constructed lexicon proposes an array of embodied pedagogies from walking to fermenting, including a multitude of edible and non-edible recipes.

Preface by Anna Tsing. Contributions from Adwoa Addae, Angela Chan, Asha Mines, Agustine Zegers, Catriona Sandilands, David Horvitz, Eden Batki, Fernando García-Dory, Jessie French, Jo Vávra, Justine Parkin, Institute for Interspecies Arts and Relations,In Co Lab, Lichen Kelp, Loren Kronemyer, Noon Tran, Nora Slade, Oola, Sanctuary Slimane, Sara Graorac, Sarita Dougherty, Sean Roy Parker, Sophia Winitsky, Susanna Battin, Terrapolis Collective, and Tarangini Saxena.


Available online via Circadian Books
 Pre-order here →


Current and future stockists:

Casa Bosques in Mexico City →
Uro Books in Melbourne→
Perimeter Books in Melbourne→
Inland in Madrid→



Press release→


THE ETYMOLOGY OF CONSUME PROVIDES A LENS TO VIEW AN EXPANDED CONSTELLATION OF ITS MEANING. THE ORIGINS OF THE WORD ARE BORN FROM THE LATIN, SUMO, MEANING “TO TAKE.” ITS SUBSEQUENT DEFINITIONS INCLUDE THE LATE 14TH-CENTURY “TO DESTROY BY SEPARATING INTO PARTS WHICH CANNOT BE REUNITED, AS BY BURNING OR EATING.”